Kentucky Brunch Brand Stout (2021) + GLASSA meticulously curated blend of the best of what our barrel room holds. Kentucky Brunch takes time and care to mature, and those that take the time and care in pouring the beer will experience the development of a delayed release, mocha hued head. Intense aromatics of espresso and maple syrup lead into bourbon drenched maple candy and chocolate brownies on the palate. The culmination of everything one would want on a chilly morning.

where it absorbed the rich

We used both young and two-year old lambikken

Maceration took over four months

Ryan Witter-Merithew of Casita Cerveceria

Will it ever stop

Russian Imperial Stout Aged in Willet Bourbon Barrels for 29 months

Nederland barst van de creatieve brouwers

definitely one of the best we’ve ever brewed

White Wedding is a full-bodied imperial stout that showcases a complex blend of coffee and honey-like flavors

our Darcy tastes like banana bread with a bourbon chaser

It's super thicccc

Imagine baking a Black Forest gateau with our much loved double-chocolate My Continuous Improvement Imperial Stout